shareat foods presents

Foochka Imli pack

FOOCHKAIMLI

๐Ÿ‹ Imli Tamarind Flavor
๐ŸŒพ 100% Whole Wheatโœ… No Maida ยท No Potato๐Ÿ  Made in India๐Ÿ‹ Imli Pani Maker Included
๐Ÿ›’ Buy Now

India's favourite street snack โ€” now at home

Foochka is Shareat's take on the iconic pani puri โ€” crispy whole wheat pellets that puff up perfectly when fried or air-fried. Each pack comes with an Imli (tamarind) pani maker sachet, delivering a punchy, tangy hit that's the soul of every great golgappa experience.

Made with 100% whole wheat, no maida, and no potato โ€” Foochka gives you guilt-free indulgence with the same authentic crunch and bold tamarind flavour you love. Approx. 70 pani puri pellets per pack.

๐ŸŒพ
Whole Wheat Only
๐Ÿšซ
Zero Maida
๐ŸŒฟ
Imli Pani Maker Inside
โšก
Ready in Minutes

3 Easy Steps to Puri Perfection

01

Fry the Puris

Heat oil in a pan. Gently slide in the Foochka pellets and fry until they puff up golden and crispy. Alternatively, air-fry at 180ยฐC for 5โ€“6 minutes.

02

Prepare the Imli Pani

Mix the Imli Pani Maker sachet with chilled water (approx. 500ml). Stir well and add a pinch of black salt and chaat masala for extra depth.

03

Fill, Dip & Enjoy!

Make a small hole in each puri, fill with your choice of mashed potato, sprouts, or chutney. Dip in the pani and savour every bite.

What's Inside Every Bite

100g
Per Serving
370 Kcal
Energy
8.9g
Protein
NutrientPer 100gUnit% RI
Energy370 (1545)Kcal (KJ)18.50
Protein8.90g17.80
Total Carbohydrates82.00g31.54
Total Sugar2.10g2.33
Total Fat0.50g0.71
Saturated Fat0.20g1.00
Sodium (Salt)310 (0.7)mg (g)12.90

* Reference intake (RI) of an average adult (8400 KJ / 2000 Kcal).
** Approximate values.

Simple. Clean. Wholesome.

Pani Puri Pellets: Whole Wheat Flour (Atta), Water, Edible Common Salt.

Imli Pani Maker Sachet: Tamarind Powder, Dried Mango Powder, Cumin Seeds, Red Chilli Powder, Edible Common Salt, Black Salt, Dried Ginger Powder, Jaggery Powder, Coriander Seeds, Asafoetida.
โš ๏ธ Allergen Info: Contains Wheat (Gluten). Manufactured in a facility that also processes other cereals. Suitable for vegetarians.

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